Our wines are made by wine farmers honestly toiling the soil, with sustainability and our environment in mind. This care results in a minimization of additives in the winemaking process, and a focus on a heightened, natural flavour.  Our wine list is constantly expanding and changing, as these artisanal winemakers tend to produce more limited releases of the individual wine and vintage.



Penser Nature Ancestrale Extra Brut (FR)

Biodynamic Cremant de Loire.  Fresh and crispy with notes of citrus and apple.

95,- / 325,-


Pré en Bulles Pét Nat (FR)

Sparkling Pétillant Naturel, with hints of apple and ripening pear.

100,- / 360,-


Loxarel Vintage Reserva (SP)                                                                        

Reserva Organic cava from Penedés. Well balanced and dry, with notes of citrus and crunchy pear.



Naturalist, Cambridge Road (NZ)                                                           

Unfiltered and spontaneously fermented wine on biodynamic grapes.

Refreshing, with notes of citrus and wild plum.





Frankofil, Æblerov (DK)                                    

Mix of 50% food and edible apples and 50% bitter cider apples. Crisp and rich cider.




Taburni Domus Falanghina (IT)

Biodynamic wine from Campania on the Falanghina grape. Round, full and fresh with notes of fresh apples and honey melon.

70,- / 260,-


Bablut Sauvignon Blanc (FR)

Organic Sauvignon Blanc from the Loire Valley.  Hints of citrus, green apples and elderflower.

75,- / 295,-


Les Pieds Rôtis Touraine Blanc (FR)

With aromas of slightly under ripe plum and crunchy pear, this Chenin Blanc finishes on a refreshing note.

95,- / 325,-


Cheverny Blanc, Philippe Tessier (FR)

Indigenous grape varietal from the Upper Loire Valley. Rich mouthfeel with hints of apricot and oak.



Rheinschiefer, Peter Jakob Kühn  (DE)                                                     

Biodynamic Riesling from slate rich soils. Fresh and precise with notes of citrus.



Château de Passavant Anjou (FR)

Biodynamic wine from Loire on the Chenin grape. Dry and fresh with notes of citrus and apricot.


Arcese Bianco (IT)
Biodynamic wine from Piedmont on I Arneis & Cortese grapes. Fresh and tart with notes of pear and melon.



Pinot Blanc, Zellenberg Marc Tempé (FR)

Biodynamic and concentrated Pinot Blanc from Alsace. Round and full with notes of ripe melon and raisins.



Terre d`Obus, Alexandre Bain (FR)

Full-bodied white wine with apple jam and apricot notes,  finishing with beautifully silky mouth-feel.



Mercurey Blanc, Francois de Nicolay (FR)

Biodynamic classic white burgundy with dry, mineral plumpness. 





Wilder Satz, Weingut Brand (DE)

Unfiltered natural wine on Riesling & Müller Thurgau. Light and lively with notes of citrus and passion fruit. 

85,- / 300,-


Cloudwalker, Cambridge Road (NZ)

Biodynamic orange wine on Riesling and Pinot Gris. Wild and pristine with tones of dried mango and Earl Grey.




Côtes de Provence Rosé Corail (FR)

Biodynamic rosé from Chateau de Roquefort. Fresh and dry with notes of citrus and fennel.

80,- / 315,-


Papillon Rosé, Cambridge Road (NZ)                

Crisp and dry biodynamic rosé from Martinborough. Mild fragrance of cherry blossoms and notes of wild strawberries.





Azimuth Negres (SP)

Spicy biodynamic red wine from Penedés. A full-bodied wine with blackberry and tobacco notes.

75,- / 270,-


Côtes du Rhône, Domaine des Fées (FR)

Powerful Rhone wine on biodynamic grapes. Juicy and spiced with notes of dark berries and pepper.

85,- / 285,-


Gammes d'été Rouge (FR)

Incredibly juicy red wine, with notes of blackberry and plum.

95,- / 320,-


Trebbiolo Russo (IT)

Rich and bold italian red wine, with peppery notes and light tannins.

95,- / 335,-


Cahors le Combal, Cosse Maiosonneuve (FR)

Biodynamic wine with depth and power on 100% Malbec grapes. Dark and spicy with notes of licorice and prunes.



6. Elemento  (SP)

Organic wine made on 80-year-old Bobal vines. Unfiltered and powerful wine with explosive dark fruit.



Urgestein, Schnabel (ØS)

Natural wine on Pinot Noir, Zweigelt & Blaufränkisch grapes. Dry, alive & full-bodied.

420, -


Antica, U Stiliccionu (FR)

Biodynamic wine from Corsica on the local grape variety Sciaccarello. Large and complex with notes of raspberries and licorice.

450, -


Barbaresco Vie Erte, Cigliuti (IT)

Organically grown grapes and minimal intervention. Elegant Barbaresco with notes of morels and truffles.

475, -

Beer & soft drinks

Organic draft beer from local micro brewery Nørrebro Bryghus.

25. cl./40 cl. 40,-/60,-

Bottled organic sodas and juices from Søbogaard


We also offer rhubarb lemonade, sparkling and still water, coffee, a selection of cocktails, brandy, dessert wine and others.